River Oaks is a modern French-American bistro where the traditions of French cuisine meet the flavors of the American market with a menu reflecting the changing seasons and a focus on the simplicity of fine ingredients. Led by Master Chef José Gutierrez, our team takes pride in preparing delicious food, providing impeccable service and creating a dining experience for each guest that is one of enjoyment, comfort and satisfaction.

River Oaks exceeds guests’ expectations at every turn. Whether experiencing unmatched customer service by the servers, enjoying an exquisite glass of wine paired perfectly with a culinary creation by Master Chef José Gutierrez, or organizing your next event with the Catering Director, River Oaks ensures that your experience will keep you coming back for more.

Wine Spectator Awards


Merry Edwards Wine Dinner

Join us, Tuesday, February 23rd as we showcase selections from Merry Edwards Winery . Merry Edwards herself will be here. The dinner will begin at 6:30 p.m. Cost with pairings is $95 per person, plus tax and gratuity. Guests are asked to make reservations by calling 901-683-9305. Limited Seating Available Welcome Wine Merry Edwards Sauvignon Blanc […]

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Valentine's Day

Valentine’s Day Dinner

Save-the-Date to celebrate Valentine’s Day with us!  Chef José is preparing a special menu for the evening featuring delectable dishes. Cost for the dinner is $75 per person, plus tax and gratuity. This also includes a glass of Pol Roger Brut Champagne. Call us at 901- 683-9305 or click here for reservations. First Course (Choice of […]

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Join Us


There’s always something going on at River Oaks. We have several upcoming events! Click Read More below for more information.

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