River Oaks is a modern French-American bistro where the traditions of French cuisine meet the flavors of the American market with a menu reflecting the changing seasons and a focus on the simplicity of fine ingredients. Led by Master Chef José Gutierrez, our team takes pride in preparing delicious food, providing impeccable service and creating a dining experience for each guest that is one of enjoyment, comfort and satisfaction.

River Oaks exceeds guests’ expectations at every turn. Whether experiencing unmatched customer service by the servers, enjoying an exquisite glass of wine paired perfectly with a culinary creation by Master Chef José Gutierrez, or organizing your next event with the Catering Director, River Oaks ensures that your experience will keep you coming back for more.

Wine Spectator Awards


Memphis Food & Wine Festival

Join us for the Memphis Food & Wine Festival, October 15, 2016 at the Memphis Botanic Gardens. Celebrate with us as we showcase culinary excellence from our exceptional local chef talent and welcoming acclaimed regional and national chefs. There will also be vintners, certified sommeliers and enlightening wine enthusiasts. While festival goers sip and sample […]

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Let Us Cater Your Wedding

We offer catering services for parties of any size. So give us call and have chef José and our catering team do the work for you! Chef José can craft a menu to suit your personal tastes and budget. Our private dining room is also available for rehearsal dinners and more! Click here for more information.

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New Spring Menus are Here!

Chef Jose has prepared new lunch and dinner menus for the season! Try our Crispy Fish Sandwich with Remoulade or an Heirloom Tomato, Watermelon Salad. And don’t forget a slice of Carrot Cake for dessert. You can read both menus here.

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