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River Oaks Restaurant offers an elegant upscale dinning atmosphere in a classic bistro setting. Our menu features the freshest day-boat seafood, an offering of the best in dry aged beef. Utilizing local growers guarantees the freshest produce and specialty items. Only offering boutique and free range farm meats River Oaks restaurant's consistency and quality are unparalleled.

 

Fall 2011 Dinner Menu By Chef José Gutierrez
Fall 2011 Lunch Menu By Chef José Gutierrez