Scotch Whisky Dinner

Join us, Thursday, April 27th at 6:30 pm for a Scotch Whisky Dinner featuring four courses with single malts from Scotland. Cost with pairings is $75 per person, plus tax and gratuity. Guests are asked to make reservations by calling 901-683-9305.

First Course
Oyster trilogy with peat smoke
Paired with Bowmore 12-Year
Second Course
Braised pheasant with pistachios & raisins & apricto polenta
Paired with Aberlour 16-Year
Third Course
Roasted, apple-wrapped pork tenderloin with baby beets & pecans & cherry sauce
Paired with Auchentoshan Three Wood
Fourth Course
Chocolate tart with poached pear, sponge sugar & orange brûlée sorbet
Paired with Glengarioch 94